Calibre 52

There's nothing like a good rum to accompany Calibre 52. Especially Cheval Bondieu, rested in oak casks, agricole and distilled from fresh cane. Aged between 18 and 36 months in oak casks, this beverage offers an expressive, round nose, tinged with fruity aromas, honey and gingerbread. On the palate, the attack is as straightforward as the sincerity of the Calibre's promise, as subtle as the aromas of these cigars. Fruit flavors like blackcurrant mingle with notes of coffee and vanilla. At the end, woody notes and sweet spices whisper the sought-after comfort. A mature, well-balanced rum, smooth and refreshing, which perfectly enhances Calibre 52 with this most exceptional marriage.